—Ingredients
1 package of Charcutnuvo Mini Uncured Beef Franks
1 City Bonfire Portable Fire Pit
Brioche Rolls
Sliced tomato
Sliced mini dill pickles
Diced white onion
Yellow mustard
—INSTRUCTIONS
Assemble and light your City Bonfire Portable Fire Pit according to instructions included in the package.
Prep veggies by slicing the tomato and mini dill pickles, and chopping onions. Toast brioche rolls if desired.
Add a Charcutnuvo Mini Uncured Beef Frank to a skewer and roast over the portable fire pit until heated through and browned.
Assemble your hot dog with all desired toppings and enjoy!